Roll In Blast Freezer WMBF200

Product Information

Designed to give caterers complete control of the chilling / freezing process, and to eliminate the hazards of slow-cooling, the WMBCF Blast Freezer delivers performance that exceeds food safety legislation, is HACCP compliant and meets guidelines for cook chill catering systems worldwide. The powerful Blast Chiller Freezer is designed to rapidly reduce the temperature of hot foods from +90C to -18C in 240 minutes.

The WMBCF has an advanced special air flow design developed by Williams (AirSmart) for even product chilling that eliminates product dehydration and ensures food is maintained in the best possible condition. The Blast Chiller Freezer offers the choice of soft or hard chilling ensuring that delicate foods can be cooled without damage, while denser foods are chilled safely using the more powerful hard option.

Rapid freezing will prevent cell damage to the product, preserving texture, appearance, tast, aroma and quality.

  • Designed for fast installation and commissioning, servicing and maintenance with easy to access fans
  • Innovative, easy to use, 1-2-3 control panel - three simple steps to initiate blast cycle
  • Large, energy efficient, high velocity fans and large surface area evaporator offering advanced airflow design - providing uniform chilling across the product for consistent quality
  • Three core food temperature probes for simple operation, accurate measurement and control
  • Automatically switches to storage mode at 3°C at the end of each cycle
  • Accomodates 1/1 or 2/1 GN mobile rack to suit any catering requirement
  • Precision injected, high density 160mm polyurethane insulation. Provides excellent thermal efficiency - with low GWP and zero ODP
  • High quality thermal printer for blast cycle data storage and print out for full HACCP compliance

Technical Information

  • Width 2350mm
  • Depth 1470mm
  • Height 2385mm
  • Capacity 200 KG

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Related Downloads

Technical Data Sheets

WMBC WMBCF, WMBF Datasheet

Related Products

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    +61 3 8787 4747
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    +61 3 8787 4713
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    +61 3 8787 4712

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